Heston’s Chocolate Mousse

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MasterChef Australia Heston's MasterClass: Chocolate Mousse
MasterChef Australia Heston's MasterClass: Chocolate Mousse
You're watching MasterChef Australia Heston's MasterClass: Chocolate Mousse Heston makes an incredible magic mousse with two ingredients only: chocolate and water

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Heston makes an incredible magic mousse with two ingredients only: chocolate and water
Air Date: 30 Jun 2016

Recipe by: Heston Blumenthal

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Ingredients

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Method

  1. Place chocolate into a large glass bowl.
  2. Pour the boiling water over the chocolate and whisk until combined.
  3. Place combined mix over an icebath and whisk continuously until mixture thickens slightly to a custard consistency. Use the whisk to scrape the chocolate down from the sides of the bowl as you are whisking.
  4. Remove bowl from ice bath and whisk vigorously until mix begins to swell, careful not to over-whip. Serve immediately.
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